Our blog articles on Kaitsuko Damascus steel Japanese knives and cooking.
Discover how to remove rust from your kitchen knives! If you've been using a kitchen knife for many years, it may rust without you even realizing it. Moreover, depending on the material of the kitchen knife, rust can easily appear...
The TOP 8 of Japanese food The Japanese cuisine is often considered one of the healthiest and most refined in the world. It is characterized by the subtlety of its flavors, the freshness of its ingredients, and the visual harmony...
What are the Most Used Healthy Foods in Japan?
The Healthiest Foods Used in Japanese Culture Japan is known for its cuisine that is healthy and balanced, emphasizing fresh, minimally processed, nutrient-rich foods. Here are some of the popular healthy foods in Japan: Fish: Fish is an important source...
Ramune, The Best Japanese Drink
Ramune, a Japanese specialty The all-time favorite Japanese drink, the ramune, is a sparkling lemonade with a unique and refreshing taste. With its various flavors and innovative bottle design, it has become an emblem of Japanese culture. In this article,...
What are the advantages of Damascus blades?
The Advantages of Damascus Blades The world of knives is vast and fascinating, ranging from simple kitchen knives to traditional Japanese knives. Among the many varieties, Damascus knives hold a special place because of their unique characteristics and appealing aesthetics....
How Do the Japanese Cut Cheese?
Cheese Cutting by the Japanese Cheese is a product that has managed to conquer kitchens all over the world, and Japan is no exception. If you're wondering how the Japanese cut cheese, this article will provide a detailed answer, discussing...
How to Safely Store Your Meat?
Practical Guide: How to preserve your meat fresh and tasty Meat is a staple food in many cuisines across the world, providing a significant source of proteins and essential nutrients. However, to keep it fresh, it's crucial to know the...
Discover culinary excellence with the Japanese deboning knife
The Deboning Knife - Synonymous with Excellence Japanese knives are renowned all over the world for their exceptional quality and meticulous craftsmanship. Among these cutlery treasures, the Japanese deboning knife stands out for its precision, sharpness, and versatility. In this...
Discover Japanese Culinary Art: Sushi
Sushi: A True Art Form in Japan Sushi, these delicious bites of vinegared rice, raw fish, and nori seaweed, have become a true culinary sensation around the world. Originating from Japan, sushi has conquered palates globally thanks to their unique...
What is the real purpose of the paring knife?
What is the purpose of the paring knife and how to use it? In the vast universe of kitchen knives, the paring knife occupies a particular place. Smaller and more maneuverable than its counterpart the chef's knife, the paring knife...
The Art of Cutting: A Complete Guide on the Use of Bread Knives.
Understanding everything about the use of bread knives Bread knives are often overlooked in our kitchens, relegated to a secondary role behind the chef knives and utility knives. However, these specialized tools play an essential role in everyday meal preparation...
The Art of Knife Cleaning: Why Avoiding the Dishwasher is Essential
Proper Maintenance of Japanese Knives Kitchen knives are essential companions in our daily culinary quest. However, their maintenance does not simply stop at sharpening the blades. An often overlooked but crucial aspect is cleaning knives properly. While the dishwasher might...
The art of Japanese Sake: A delicious fusion between flavors and traditions
Japanese Sake, a true religion in Japan If your passion for Japanese kitchen knives has led you to explore the culinary delights of Japan, then you cannot ignore the very essence of Japanese tradition: sake. This refined elixir, also known...
A Deep Dive into Japanese Pop Culture: From Manga, Anime to Japanese Knives
Japanese Pop Culture: Everything You Need to Know Japanese pop culture, with its eclectic mix of manga, anime, music, and trends, has captivated the entire world. As we explore this exciting universe, we will unravel the links between Japanese pop...
Myths and legends of the Japanese knife
The various myths and legends associated with Japanese knives The Japanese knife is suffused with myths and legends. For centuries, these knives have been used by samurai warriors in Japan. Today, the Japanese knife is still revered for its quality...