Chef Yakumoto

Characteristics of the Chef Yakumoto

Yakumoto chef's knives are forged with thick blades, and are designed to be thinner at the back. This allows for a slicing motion that can cut meat and vegetables with ease, as well as dicing ingredients efficiently. The shorter fronts of the knives are designed for rocking motion cuts, ideal for chopping herbs and other small ingredients. We also offer the Yellow sea set Knife Collection.