set of damascus steel japanese kitchen knives
brown japanese kitchen knife
top-of-the-range damascus steel blade
top-of-the-range brown damascus knives for meat
damascus steel bread and brioche knife
meat slicing knife
Japanese meat or fish knife
japanese damask knife for vegetables and herbs
knife for removing flesh from bones in damascus steel
brown multi-purpose knife damask blade
brown knives for small pieces of meat
knives for small cuts
small kitchen knife for fruit and vegetables
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set of damascus steel japanese kitchen knives
brown japanese kitchen knife
top-of-the-range damascus steel blade
top-of-the-range brown damascus knives for meat
damascus steel bread and brioche knife
meat slicing knife
Japanese meat or fish knife
japanese damask knife for vegetables and herbs
knife for removing flesh from bones in damascus steel
brown multi-purpose knife damask blade
brown knives for small pieces of meat
knives for small cuts
small kitchen knife for fruit and vegetables

Set of 10 knives, Japanese style – Collection Chef Tanaka Land of fire

Save 61%
Kaitsuko
Price:
£198.99

Total value of knives per unit: £509.90 - Save 61% by buying these knives in a set.

Description

Discover our collection Chef Tanaka.

These knives made of stainless steel are very light. They will allow you to quickly prepare your meal and they will bring a touch of sophistication to your kitchen.

The exceptional sharpness of these knifes will help you precisely cut any food.

These knives from Chef Tanaka collection are available in several colors.

Discover also our Set of 2 knives in Damascus steel – Collection Chef Yakumoto. 

set of 10 knives chef tanaka kaitsuko

The characteristics of each knife

Kiritsuke knife - 200g : Made to mince any meat or fish and hash any fresh herbs or vegetables

kiritsuke knife size

Chef’s knife - 200g : Made to cut meat and fish, fresh herbs, fruits, and peal vegetables

chef knife size kaitsuko

Carving knife - 173g : Made to cut pieces of meat or ribs 

carving knife size kaitsuko

Bread knife - 173g : Made to cut any bread with hard crust

bread knife size

Santoku knife - 191g : Made to cut delicate food, slice vegetables, cut meat and fish

santoku knife size

Nakiri knife - 217g : Made to mince fresh herbs and vegetables 

nakiri knife size

Boning knife - 150g : Made to remove meats from bones, cut bones in small pieces

boning knife size

Utility knife - 100g : Made to achieve delicate cuts 

utility knife

Little Santoku knife - 104g : Made to cut meat or fish in small pieces, mash fresh herbs 

little santoku knife size

Paring knife - 86g : Made to cut slice of sausage, cut fresh herbs, to hollow out fruits and vegetables

paring knife size

  • Characteristics: Steel 7CR17
  • Characteristics of the handle: Resin
  • Hardness of the steel: 58   ±2 HRC

The laser engraving is a sublimation technique that we use only for Chef Tanaka collection.

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Customer Reviews

Based on 7 reviews
86%
(6)
14%
(1)
0%
(0)
0%
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0%
(0)
S
Sharon Park
nothing to say

10 knives perfect. They cut very well and are quite beautiful

G
Gloria Fullerton
delighted

I ordered this knife set to give for Christmas. I received it very quickly and I am very happy with the quality knives. Eager to test now!

R
Robert Goodwin
good

The knives are beautiful but I should be more careful I would not serve me of all

R
Rachel Heater
Perfect

Beautiful knife I recommend. I took a few photo others were washing

C
Cheryl Lee
Perfect

good buy received rather quickly. I'm finally equipped for all eventualities culinary lol

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