Description
You are looking for high quality knives?
Discover each knife from the collection Yellow sea. Made in Damascus steel, these knives are the hardest and the most reliable of the market. The atypical handle covered in resin is very elegant. Each knifes is unique given the drawings on the blade and the handle that differ on each knife.
The strong handle is ergonomic and easy-to-grip which will allow you to achieve delicate cuts of all your food.
The boning knife is ideal to achieve several cooking tasks. It is perfect to cut little bones, butcher poultry, cut large pieces of meat, remove nerves and fat from chop of meats.
See also our knife Boning knife - Yakumoto.
Boning knife
- Characteristics: Damascus steel 67 layers
- Characteristics of the handle: Resin
- Hardness of the steel: 60 ±2 HRC
- Weight: 125 grams
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Customer Reviews
The knife is a very good quality it is worth every penny!
The knife is good good fast delivery.
I'm happy with that knife the handling is easy and perfectly cut different meats
delivered quickly and compliant to the site
quick delivery